The Irresistible Appeal of Warm, Crunchy, Sweet Fried Plantains (Maduros)

The content is about grilled potatoes recipe that goes well as a side dish for steak, chicken, or fish. The potatoes used in this recipe are fingerlings. In order to cook them more quickly on the grill, the potatoes are parboiled first before tossing with salt, pepper, oil, and garlic. This recipe could turn out to be your preferred side dish for grilling. The accompanying image of the recipe is attributed to Simply Recipes / Mike Lang.